Thiobacillus thiooxidans
Thiobacillus thiooxidans is a sulfur-oxidizing bacterium that enhances soil health by converting elemental sulfur into plant-available sulfate. Ideal for crops grown in alkaline or sulfur-deficient soils, it naturally lowers soil pH, unlocks bound nutrients, and promotes stronger, more efficient nutrient uptake.
Note: Available in 250g packaging
Thiobacillus thiooxidans is a highly specialized sulfur-oxidizing microorganism used to improve soil fertility, correct alkaline conditions, and increase nutrient availability. By converting elemental sulfur into sulfate, it provides plants with an essential macronutrient while simultaneously acidifying the root zone in a controlled, biological manner. This makes it especially effective in calcareous, high-pH soils where phosphorus, micronutrients, and sulfur remain unavailable to plants.
Strength: 1 x 10⁹ CFU/g
Carrier: Dextrose (Soluble Powder 0–130 Microns)
Guaranteed Minimum Analysis
Microbial Content..........2.0%
Thiobacillus thiooxidans..........1x10⁹ CFU/g
Total Inerts Ingredients..........98%Contains non-plant food ingredient(s)












